Shreveport, LA, October 24, 2025
News Summary
Red River Social is a new restaurant set to open in downtown Shreveport’s vibrant Red River District. Owned by Jason Bogard, the establishment will feature unique Louisiana cuisine, late-night offerings, and a lively atmosphere with decor that includes a city mural and vinyl records. The restaurant aims to cater to the local demand for late-night dining and is expected to open in early November, pending liquor license approval.
Shreveport, Louisiana – The newly established Red River Social restaurant is set to open in the heart of downtown Shreveport’s Red River District, becoming the first establishment that visitors encounter from Commerce Street. Owned by Jason Bogard, the restaurant is not just another dining location; it aims to be a vibrant hub offering unique Louisiana cuisine and late-night offerings.
The exterior of Red River Social boasts eye-catching new lighting and a themed bar top crafted entirely from pennies. Inside, diners will find a captivating city mural, a collection of vinyl records gathered by Bogard’s mother, and additional decorative lighting to enhance the atmosphere. The restaurant also features an indoor stage designed for karaoke performances and live music, along with a spacious outdoor patio for patrons to enjoy.
The menu promises to celebrate the rich culinary culture of Louisiana, with items such as burgers, po boys, Cajun pastas, catfish, gumbo, and a highly anticipated New Orleans-style bread pudding. The price range for the menu items will vary from $10 to $25, making it accessible for various dining preferences.
Addressing the need for more late-night food options in the district, Bogard intends to offer a limited menu until 1 or 2 a.m. This strategic decision reflects an awareness of local demand and enhances the restaurant’s appeal to night owls.
Before launching Red River Social, Bogard operated The Hangar Taphouse and Kitchen in the East Bank District. His experience there led him to rethink his approach after being initially deterred from the Red River District space. The overhead costs for The Hangar were approximately $68,000 a month, taking into account the lease and payroll expenses. After struggling with these costs, Bogard ultimately exited from the East Bank lease and refocused his efforts on establishing a foothold in the Red River District.
Believing that the area is poised for revitalization, Bogard has expressed optimism about the positive response he has received from local elected officials. He anticipates that Red River Social could open its doors as early as the first or second week of November, pending approval of the liquor license. His current lease for the restaurant lasts three years, but Bogard harbors hopes that it will become a long-term fixture in the community.
In addition to Red River Social, Bogard envisions further entrepreneurial endeavors aimed at establishing Shreveport as a lasting home for his businesses. With the inauguration of this new restaurant, he aims to contribute meaningfully to the local dining scene and enhance the cultural fabric of the Red River District.
FAQ
1. What is Red River Social?
Red River Social is a new restaurant located in the Red River District of downtown Shreveport, Louisiana, owned by Jason Bogard.
2. When is the expected opening date?
The restaurant could open in the first or second week of November, pending approval of the liquor license.
3. What type of cuisine will be offered?
The menu will feature variations of burgers, po boys, Cajun pastas, catfish, gumbo, appetizers, and a New Orleans-style bread pudding.
4. What are the price ranges for menu items?
Prices for menu items will range from $10 to $25.
5. What unique features will Red River Social have?
Red River Social will include an indoor stage for karaoke and live music, an outdoor patio, and decor like a city mural and vinyl records collected by Bogard’s mother.
6. Will there be late-night offerings?
Yes, Bogard plans to offer a limited menu until 1 or 2 a.m. to address the lack of late-night food options in the area.
7. What is Jason Bogard’s previous experience in the restaurant business?
Before opening Red River Social, Bogard opened The Hangar Taphouse and Kitchen in the East Bank District but later exited that lease to focus on securing property in the Red River District.
Key Features of Red River Social
| Feature | Description |
|---|---|
| Location | Red River District, Downtown Shreveport |
| Menu | Burgers, po boys, Cajun pastas, catfish, gumbo, New Orleans-style bread pudding |
| Price Range | $10 to $25 |
| Late-night Offerings | Menu available until 1 or 2 a.m. |
| Decor | City mural, themed bar top with pennies, vinyl records from owner’s mother |
| Entertainment | Indoor stage for karaoke and live music, outdoor patio |
| Owner | Jason Bogard |
| Lease Duration | Initially three years |
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Additional Resources
- Shreveport-Bossier Advocate
- Wikipedia: Louisiana Cuisine
- Shreveport-Bossier Advocate News
- Google Search: Shreveport restaurant news
- Shreveport-Bossier Convention and Tourist Bureau
- Encyclopedia Britannica: Cajun Cuisine
- Shreveport Times
- Google News: Red River District Shreveport
Author: STAFF HERE SHREVEPORT WRITER
The SHREVEPORT STAFF WRITER represents the experienced team at HEREShreveport.com, your go-to source for actionable local news and information in Shreveport, Caddo Parish, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Mudbug Madness Festival, Red River Revel Arts Festival, and Independence Bowl. Our coverage extends to key organizations like the Shreveport-Bossier Chamber of Commerce and Shreveport Regional Arts Council, plus leading businesses in gaming, healthcare, and energy that power the local economy such as Horseshoe Casino, Ochsner LSU Health, and Atmos Energy. As part of the broader HERE network, including HEREBatonRouge.com and HERENewOrleans.com, we provide comprehensive, credible insights into Louisiana's dynamic landscape.
